by loewendan | Dec 25, 2012 | Belgium, Christmas, cougnou, cuisine, Czech, Dishes, Europe, Europe Tour, food, France, Guided, Italy, lutefisk, pandoro, Tour, tour guide, tourism, travel
1. Vánoční Rybí Polévka (Czech Christmas Fish Soup) – Czech RepublicHarking back to a simpler time when meat was a luxury to most Europeans, the tradition of eating carp (a freshwater fish) for a treat at Christmas has remained strong in the Czech...
by loewendan | Nov 21, 2012 | Baccalà, Baccalà alla Vicentina, cuisine, Europe, food, gnocchi, Grand Tour, Italian, knodel, napoli, pesto, pizza, Tagliatelle al Tartufo, tartufo, Tour, travel, truffles
Italy is defined by its regions. Just as you would expect the culture and cuisine of Mississippi to be different from that of Maine, you should expect that the culture and cuisine of Tuscany is different from that of Lazio or Liguria. A smart...
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